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CCC At your Table

Call in orders may be placed at anytime

**Pick up is now at the Country Club**

The Restaurant is open for lunch and dinner
Serving Lunch Mon - Fri thru Oct 1
Serving dinner thru Sept. 1
 

 

 

Specials
Aug 30 - Sept 3


BBQ Ranch Chicken Chopped Salad: Local fresh romaine topped with grape tomatoes, beans, diced chicken, fresh corn, cheddar cheese and a side of BBQ Ranch dressing, served with homemade soup  $10

Chicken Florentine In Puff Pastry: 2 chicken breasts sautéed in a spinach cream sauce and placed in a flaky square of puff pastry, served with fresh sautéed OR fried zucchini and choice of soup OR salad $12

Crab and Broccoli Alfredo: Crab and broccoli tossed in our homemade alfredo sauce over linguine pasta, served with your choice of soup OR salad $11

NY Strip Steak with Demi Glace: A 12 oz. NY strip steak, grilled to perfection, and topped with a mushroom and onion demi glace, served with twice baked potato OR zucchini and choice of soup OR salad  $19

CCC four Cheese Mac-n-Cheese with penne pasta topped with crisp bacon, sautéed onions and Japanese bread crumbs served with a side of baked ham and vegetable of the day  $7

Roasted Chicken and biscuits with vegetable of the day $8

Grilled Marinated Chicken Breast with mashed potato and vegetable of the day $8

 

Soup:   Baked Potato Soup $2.50

Salad:  Classic Caesar $3.00

 

Sides:    Twice Baked Potato $2

             Fried Zucchini OR Fresh Sautéed Zucchini $2

 

Dessert: Homemade Turtle Cheesecake  $3.50/serving